Thailand food is loved all over the world for its colorful splatter. Such is the variety here that you can enjoy a different delicacy every day of the year. Generally all of the Thai food is cooked using fresh ingredients. Some of the most common ingredients of thai food are vegetables, pork, fish, beef etc. While lime juice, lemon grass, coriander add some ting to the dishes, some fresh chilies are always ready to spice up a delicacy. Black pepper, ginger, tamarind, coconut milk etc, are an integral part of curries.
Apart from dishes, drinks like Beers, spirits, and wines are also loved by Thai people. Some of the lip-smacking dishes that will amaze your taste buds are :
Gaengmus-sa-man | : | Rich spicy curry with beef or chicken |
Gaeng kari gai | : | Mild yellow curry with chicken |
Gaeng khiaw waan | : | Sweet green curry with coconut milk and shrimp, chicken, or beef |
Tom yam kung | : | Spicy soup with lime juice, lemon grass, mushroom and shrimp |
Tom khaa gai | : | Soup with galangal root, chicken feet and coconut milk |
Gaeng jeud | : | Chilly free soup with vegetables and minced pork |
Khao phat | : | Fried rice with shrimp, beef, pork or chicken |
Khao man gai | : | Sliced boiled chicken over marinated rice |
Khao na phet | : | Roast duck over rice. |
Kuay-tiaw nam | : | Soup with rice noodles, meat and vegetables |
Laat naa | : | Rice noodles, meat and vegetables in a thick gravy |
Phad siyu | : | Fried rice noodles with meat and vegetables |
Sang kha-yaa maphraow | : | |
Coconut custard | : | |
Kluay khaek | : | Fried banana |
Mamuang khao niaw | : | Ripe mango with sticky rice in coconut cream |